The bar on Main presents
Kitchen Take Over
with us, Pleasant Grove Pizza Farm!
We will serve 4 flatbread pizzas and a dessert. The Bar will pair each flatbread with wine because, after all, it will be Nation Wine Day!
Menu:
~Thyme & Tomato + Barbera~
garlic infused olive oil, fresh tomatoes, thyme, creamy cheese
~Peary Springy + Red Zin~
garlic infused olive oil, bacon, caramelized onions, pears, gorgonzola, sprinkled with fresh dill
~Pepp Fest + Cab, full bodied red wine~
light red sauce, pepperoni, garlic seasoning
~Roast Perfect + Pinot Grigio~
light red sauce, roasted garlic, fresh tomatoes, spinach
~Sweet Peaches + Reisling~
creme fraiche, peaches, drizzled with a sweet almond sauce
Happy Hour will be from 4-5p.
Flatbreads & salads will be served from 5-9p.